Garlic mashed potatoes, green beans, wild mushroom merlot sauce MAPLE BOURBON GLAZED SALMON 33 Pan-seared breaded chicken, white wine, butter, garlic, capers, tomatoes, shiitake mushrooms, and onions served over angel hair pasta.
Served with wild rice, green beans, topped with crab meat, shrimp and étouffée sauce LEMON CAPER CHICKEN 32 HONEY MUSTARD, RANCH, BLUE CHEESE, WHITE BALSAMIC, WHITE FRENCH DRESSING, CAESAR, SWEET TOMATOĪdd a small TP’s House Salad with your entree +7 Iceberg lettuce, bacon, parmesan cheese, tomatoes, sweet tomato dressing Gluten-Free PAN-SEARED BLACKENED REDFISH 35 Iceberg lettuce, candied bacon, blue cheese crumbles, tomatoes, choice of ranch or blue cheese dressing DRESSINGSĪll of our salad dressings are house made. Shaved Brussels sprouts, roasted butternut squash, goat cheese, pomegranate seeds, farro, fig vinaigrette dressing WEDGE 12 Gluten-Free Romaine, blue cheese crumbles, candied bacon, tomatoes, avocado, white French dressing STRAWBERRY FIELD GREENS 15 Romaine, Parmesan cheese, garlic roasted croutons, creamy Caesar dressing CHOPPED BLT 15 Gluten-Free Mixed greens, ham, chicken, bacon, egg, cheddar jack cheese, tomatoes, corn, carrots, garlic roasted croutons, honey mustard dressing KALE & CRANBERRY 15 Gluten-Freeįeta, dried cranberries, candied pecans, Granny Smith apples, candied bacon bits, white balsamic dressing CAESAR 13 Iceberg lettuce, parmesan cheese, crumbled bacon, tomatoes, sweet tomato dressing. Lump crab meat, cream, dry sherry, chives, red pepper flakes SOUP OF THE DAYĬup 6 / bowl 9 TP’S HOUSE SALAD 14 Gluten-Free Add To Your Salads: Chicken breast *Gluten-Free (grilled or blackened +10 / Sauteed shrimp *Gluten-Free +11 / Salmon (grilled or blackened) +12 SHE CRAB SOUP An Itta Bena classic Cup 7 / bowl 10
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